Manhattan
IBA officialStirredNeat/UpCocktail glass
Ingredients
- Rye Whiskey50ml1⅔ oz
- Sweet Vermouth20ml⅔ oz
- Angostura Bitters1 dash
How to make it
Stir all ingredients with ice and strain into a chilled cocktail glass. Garnish with cherry.
About the Manhattan
Created in the 1870s at the Manhattan Club in New York, possibly for Lady Randolph Churchill.
Missing something?
- No rye whiskey? Use Bourbon (Softer and sweeter than rye's spice)
- No rye whiskey? Use Jim Beam Bourbon (A bourbon: softer and sweeter than rye)
- No sweet vermouth? Use Punt e Mes (Noticeably more bitter)
- No angostura bitters? Use Peychaud's Bitters (Lighter, with more anise)