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Strawberry Daiquiri

The Strawberry Daiquiri is a fruity sour made with White Rum, Strawberry Purée, Lime Juice and Simple Syrup. It is frozen and served in a hurricane glass.

Method
Frozen
Glass
Hurricane glass
Served
Highball
Strength
Strength varies
Family
Sour
Flavour
Fruity
Listed in
Difford's Guide Hall of Fame

Ingredients

How to make it

  1. Blend all ingredients with ice until smooth.
  2. Pour into hurricane glass.

Tip: Blend in short bursts and stop as soon as it is smooth, so it stays thick.

About the Strawberry Daiquiri

Strawberries are the only fruit with their seeds on the outside, about 200 per berry. Botanically each seed is its own fruit.

Missing something?

  • No White Rum? Use Gold Rum (A little richer)
  • No White Rum? Use Cachaça (Grassier and funkier)
  • No Strawberry Purée? Use Strawberries (Muddle 2-3 berries per 30 ml)
  • No Lime Juice? Use Lime (Squeeze fresh: 1 lime gives about 25 ml)
  • No Lime Juice? Use Lemon Juice (Softer, different aroma)
  • No Simple Syrup? Use Rich Simple Syrup (More concentrated, so use less)
  • No Simple Syrup? Use Sugar (1 tsp sugar is about 7.5 ml syrup; stir until dissolved)

All swaps for White Rum, Lime Juice and Simple Syrup

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