Oatmeal Cookie
The Oatmeal Cookie is a sweet shot made with Jägermeister, Goldschläger, Baileys Irish Cream and Butterscotch Schnapps. It is shaken and served in a shot glass, about 22% ABV.
- Method
- Shaken
- Glass
- Shot glass
- Served
- Shot
- Strength
- About 22% ABV
- Family
- Shot
- Flavour
- Sweet
Ingredients
- 10mlJägermeister
- 10mlGoldschläger
- 10mlBaileys Irish Cream
- 10mlButterscotch Schnapps
How to make it
- Shake all ingredients with ice and strain into a shot glass.
Tip: Fill the shaker with ice and shake hard for 10 to 15 seconds, until the tin is frosty.
About the Oatmeal Cookie
Jägermeister is made from 56 herbs, roots and fruits and aged in oak casks for a year before bottling.
Missing something?
- No Jägermeister? Use Fernet-Branca (More bitter and less sweet)
- No Goldschläger? Use Fireball Cinnamon Whiskey (Cinnamon too, whisky-based, no gold flakes)
- No Baileys Irish Cream? Use RumChata (Rum, cinnamon and vanilla instead of whiskey and cocoa; avoid acidic mixtures)
All swaps for Jägermeister and Baileys Irish Cream
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