Barracuda
IBA officialShakenOn RocksMargarita glass
Ingredients
- Gold Rum45ml1½ oz
- Galliano15ml½ oz
- Pineapple Juice60ml2 oz
- Lime Juice10ml⅓ oz
- ProseccoTop up
How to make it
Shake rum, Galliano, pineapple and lime with ice. Strain into glass. Top with prosecco.
About the Barracuda
A refreshing tropical cocktail created in Italy, named after the fierce fish.
Missing something?
- No gold rum? Use Aged Rum
- No gold rum? Use Dark Rum (Heavier molasses notes)
- No galliano? Use Yellow Chartreuse
- No galliano? Use Licor 43 (More vanilla and citrus, less anise)
- No lime juice? Use Lime (Squeeze fresh: 1 lime gives about 25 ml)
- No lime juice? Use Lemon Juice (Softer, different aroma)
- No prosecco? Use Champagne (Drier and toastier)