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Virgin Piña Colada Slush

The Virgin Piña Colada Slush is a tropical alcohol-free frozen slushie made with Coconut Cream, Pineapple Juice, Lime Juice and Water. It is mixed as a 1 litre batch and frozen in a slushie machine.

Method
Slushie machine
Glass
Hurricane glass
Served
Highball
Strength
0.0% ABV
Family
Tiki
Flavour
Tropical
Makes
1 litre batch

This makes a 1 litre batch for a slushie machine. The sugar and alcohol are balanced so it freezes properly, so stick to the amounts. How the sugar and alcohol limits work

Ingredients

How to make it

  1. Whisk the cream of coconut into the pineapple juice until smooth, then stir in the lime juice and water.
  2. Pour into the slushie machine and run its regular slush preset (the batch card shows which one) until the slush is ready.
  3. Serve in hurricane glasses with a pineapple wedge and a cherry.

About the Virgin Piña Colada Slush

Without rum, the sweetened cream of coconut and pineapple juice carry all the sugar, which makes this one of the easiest mixes to slush. Use cream of coconut, not unsweetened coconut cream.

Missing something?

  • No Coconut Cream? Use Cream (Loses the coconut flavour)
  • No Lime Juice? Use Lime (Squeeze fresh: 1 lime gives about 25 ml)
  • No Lime Juice? Use Lemon Juice (Softer, different aroma)

All swaps for Coconut Cream and Lime Juice

Similar drinks

Scale it to your slushie machine

Proof scales every slushie to your machine and checks the sugar and alcohol so it freezes.

Get Proof on Google Play

Android only for now.