White Negroni

Hall of FameStirredOn RocksOld-fashioned glass

Ingredients

How to make it

Stir all ingredients with ice and strain into an old-fashioned glass over ice.

About the White Negroni

A clear variation using Suze and Lillet instead of Campari and vermouth.

Missing something?

  • No gin? Use Old Tom Gin (Slightly sweeter)
  • No gin? Use Genever (Maltier and rounder)
  • No lillet blanc? Use Cocchi Americano (Closest to the original Kina Lillet)
  • No lillet blanc? Use Bianco Vermouth
  • No suze? Use Cocchi Americano (Also gentian-bitter, softer)

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