Monte Carlo
Hall of FameStirredOn RocksCocktail glass
Ingredients
- Rye Whiskey45ml1½ oz
- Bénédictine15ml½ oz
- Angostura Bitters2 dashes
How to make it
Stir all ingredients with ice and strain into a chilled cocktail glass.
About the Monte Carlo
A rye-based variation of the classic Brandy Monte Carlo.
Missing something?
- No rye whiskey? Use Bourbon (Softer and sweeter than rye's spice)
- No rye whiskey? Use Jim Beam Bourbon (A bourbon: softer and sweeter than rye)
- No bénédictine? Use Drambuie (Honeyed like Bénédictine, but whisky-based)
- No bénédictine? Use Yellow Chartreuse (More herbal)
- No angostura bitters? Use Peychaud's Bitters (Lighter, with more anise)