Fernandito
The Fernandito is a bitter highball made with Fernet-Branca and Cola. It is stirred and served in a highball glass, about 10% ABV.
- Method
- Stirred
- Glass
- Highball glass
- Served
- Highball
- Strength
- About 10% ABV
- Family
- Highball
- Flavour
- Bitter
- Listed in
- IBA official cocktail
Ingredients
- 50mlFernet-Branca
- 100mlCola
How to make it
- Build over ice in a highball glass.
- Stir gently.
Tip: Stir with plenty of cold, hard ice for 20 to 30 seconds. You want it chilled and silky, not cloudy.
About the Fernandito
Argentina's national drink, combining the bitter Italian amaro with cola.
Missing something?
- No Fernet-Branca? Use Jägermeister (Similar herbal profile, sweeter)
All swaps for Fernet-Branca
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