Death in the Afternoon

Hall of FameBuiltMartiniChampagne flute

Ingredients

How to make it

Pour absinthe into champagne flute. Slowly top with champagne until milky.

About the Death in the Afternoon

Created by Ernest Hemingway for a 1935 celebrity cocktail book.

Missing something?

  • No champagne? Use Prosecco (Fruitier and a little sweeter)

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