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Stinger

The Stinger is a herbal spirit-forward cocktail made with Cognac and White Crème de Menthe. It is stirred and served in a cocktail glass, about 28% ABV.

Method
Stirred
Glass
Cocktail glass
Served
Neat/Up
Strength
About 28% ABV
Family
Spirit-forward
Flavour
Herbal & floral
Listed in
IBA official cocktail

Ingredients

How to make it

  1. Stir all ingredients with ice and strain into a chilled cocktail glass.

Tip: Stir with plenty of cold, hard ice for 20 to 30 seconds. You want it chilled and silky, not cloudy.

About the Stinger

White crème de menthe tastes exactly like the green one: the green version is simply coloured.

Missing something?

  • No Cognac? Use Brandy (Cognac is a grape brandy; any decent brandy works)
  • No Cognac? Use Pisco (Unaged and more floral)
  • No White Crème de Menthe? Use Green Crème de Menthe (Same flavour, green colour)

All swaps for Cognac and White Crème de Menthe

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