Fizzy Fruit Punch
The Fizzy Fruit Punch is a fruity alcohol-free punch made with Orange Juice, Pineapple Juice, Cranberry Juice and Ginger Ale. It is built and served in a highball glass.
- Method
- Built
- Glass
- Highball glass
- Served
- Punch Bowl
- Strength
- 0.0% ABV
- Family
- Punch
- Flavour
- Fruity
Ingredients
- 45mlOrange Juice
- 45mlPineapple Juice
- 45mlCranberry Juice
- 45mlGinger Ale
How to make it
- Combine orange juice, pineapple juice, and cranberry juice in equal parts over ice.
- Top with ginger ale or lemon-lime soda.
- Stir.
Tip: Fill the glass right to the top with ice so the drink stays cold without watering down fast.
About the Fizzy Fruit Punch
The word 'punch' is usually traced to the Hindi panch, five, after the five-ingredient drink British sailors found in India in the 1600s. Punch has been a drink for sharing ever since.
Missing something?
- No Orange Juice? Use Orange (Squeeze fresh: 1 orange gives about 70 ml)
- No Orange Juice? Use Blood Orange Juice (Berry-like and deep red)
- No Pineapple Juice? Use Pineapple (Blend fresh pineapple and strain it; it foams just as well)
- No Ginger Ale? Use Ginger Beer (Spicier)
All swaps for Orange Juice, Pineapple Juice and Ginger Ale
Similar drinks
What else can you make tonight?
Tell Proof which bottles you have and it shows every drink you can mix right now.