Crangria
StirredHighballWine glass
Ingredients
- Red Wine750ml25 oz
- Triple Sec60ml2 oz
- Cranberry Juice200ml6¾ oz
- Orange Juice100ml3⅓ oz
Garnish: Orange
How to make it
Combine all ingredients in a large pitcher. Stir well. Refrigerate for at least 2 hours. Serve over ice with the sliced fruit.
About the Crangria
A festive cranberry twist on classic sangria, perfect for holiday gatherings. The tart cranberry juice balances the sweetness beautifully.
Missing something?
- No triple sec? Use Grand Marnier (Richer and cognac-based)
- No triple sec? Use Blue Curaçao (Same flavour, but turns the drink blue)
- No orange juice? Use Orange (Squeeze fresh: 1 orange gives about 70 ml)
- No orange juice? Use Blood Orange Juice (Berry-like and deep red)