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Camerons Kick

The Camerons Kick is a citrusy sour made with Scotch Whisky, Irish Whiskey, Lemon Juice and Orgeat. It is shaken and served in a cocktail glass, about 18% ABV.

Method
Shaken
Glass
Cocktail glass
Served
Martini
Strength
About 18% ABV
Family
Sour
Flavour
Citrus
Listed in
Difford's Guide Hall of Fame

Ingredients

How to make it

  1. Shake all ingredients with ice and strain into a chilled cocktail glass.

Tip: Fill the shaker with ice and shake hard for 10 to 15 seconds, until the tin is frosty.

About the Camerons Kick

Harry MacElhone printed it in ABC of Mixing Cocktails (1922). It's one of very few classics to split the base between Scotch and Irish whiskey.

Missing something?

  • No Scotch Whisky? Use Johnnie Walker Scotch (Johnnie Walker is a blended Scotch)
  • No Scotch Whisky? Use Irish Whiskey (Lighter and less smoky)
  • No Irish Whiskey? Use Crown Royal (Similarly light and smooth)
  • No Irish Whiskey? Use Scotch Whisky (Pick an unpeated blend)
  • No Lemon Juice? Use Lemon (Squeeze fresh: 1 lemon gives about 30 ml)
  • No Lemon Juice? Use Lime Juice (Sharper, different aroma)

All swaps for Scotch Whisky, Irish Whiskey and Lemon Juice

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